Hot Smoked Scottish Salmon – 400g Fillet

Experience the taste of tradition with our Hot Smoked Scottish Salmon, crafted from premium salmon raised in the cold, clear waters off Shetland. Each fillet is prepared using the same traditional methods as our Arbroath Smokies — a time-honoured smoking process that delivers rich flavour and perfect texture.

Handcrafted and Naturally Smoked

Our whole salmon sides are lightly cured and smoked over a hardwood fire, producing a fillet that’s completely boneless with a firm, flaky texture and delicately smoked flavour.

Every step is done by hand in small batches to ensure consistent quality and a truly authentic taste.

Pack Details

Approx. weight: 400g per fillet

Packaging: Vacuum sealed for freshness

Shelf life: 10 days refrigerated, or up to 6 months frozen

Shipping: Dispatched within 48 hours (Mon–Fri)